Mini Vegetable Frittata
"It's light weight & healthy ideal choice for a mid-week dinner. Loved by kids as a on-the-go snack, this mini vegetable frittatas is packed with loads of nutrition & so easy to make. The beauty is you can enjoy this vegetable frittatas hot or cold without compromising the taste, along with tomato sauce or chutney."
Ingredients:8 Medium Egg
125 Millilitre Single cream
3 Large Spring onion (cut in to slices)
1 Large Courgettes (zucchini)
1 Medium Red bell pepper (cut in to slices)
1/2 Teaspoon Thyme (dried)
2 Tablespoon Olive oil
1/2 Large Tomato (chopped)
120 Grams Cheddar (grated)
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