Sri Lankan Food & Recipe Blog
The best tried & tested recipes from Sri Lankan and around the world, browse our collection by dish or ingredient.
September 26, 2012
January 29, 2014 at 5:23 am
you can actually try the dry coconut flakes, its not the same however. what you can do is get a bit of coconut milk and soak the dry coconut flakes in it..when the flakes are soggy, prepare as the recipe instructs.
make sure the flakes aren’t too large. they have to be close to a powder. try indian stores and vietnamese stores if you want fresh frozen flakes
December 6, 2012 at 3:42 am
I had this in my friends house some years back. Really loved it. Happy that I found the recipe
September 26, 2012 at 9:27 pm
I had this last year during a holiday in Sri Lanka. It’s a lovely dish & we had it with Sri Lankan roti bread. I love this dish even though my girl friend found it bit hot. I’m not sure if I can get scraped coconut here in England, but I’ll give a go. Nice one !
Cheers, Julian & Rose
Your email address will not be published. Required fields are marked *